Assortment of Premium Liquor ~ House Selection of Wine & Sparkling Wines
Assortment of Bottle Beer ~ Pepsi Products ~ Juices and Mixers
Select 8 from Menu
Seasonal Fresh Vegetable medleys Display Assortment of Imported Cheese/Meat Board
Seasonal Fresh Fruit Platter
Roasted red/Plain Humus with Olive Tapenade
Warm Crostini ~ Pita bread ~ Flat Breads Roasted Red Peppers ~ Marinated Artichokes ~ Green and Black Olives ~ Stuffed peppers
Pre-Poured Champagne Toast
Salad from the Menu
Three Entrée Choices from the Following Selections
Beef Entree ~ Poultry Entrée ~ Fish/Seafood Entrée ~ Veal/Pork Entrée
* Special Dietary Needs and Children's Meals will be Accommodated Upon Request
Chef Seasonal Selections of Starch/Potato and Vegetable
Choice of One Dessert from the Menu
Cake provided by Host/No Cake Cutting Fee
Regular Coffee ~ Decaf Coffee
Assortment of Hot Tea
Grilled Beef Sliders with French Fries & Onion Rings
New York Style Pizza Station
Hot Dog Charlie Station with French Fries & Onion Rings
or Passed Late Night Stations (Pizza & Sliders)
$128.00 Per Person with a minimum of 50 guests or dollars equivalent
(Max 70-82 guests with dancing inside)
Room Charge $600.00
Additional Fee for Maître d’ and Head Server - $400.00
Optional Ceremony Fee - $400.00 – $900.00
(Based on the final floor plan and space available)
Optional Dance Floor Rental**: $600.00 - $800.00 **Outside Vendor
*Optional Late Night Station: $6.00-$10.00 PP
All prices are subjected to a 20% Service Charge and an 8% Sales Tax
